Located between Enumclaw and Black Diamond, about 40 miles southeast of Seattle, we provide u-pick blueberries, raspberries, heirloom tomatoes, and other fresh produce. We employ sustainable practices on the farm and only use certified organic products when it is absolutely necessary.
August 11, 2018, we will be closed to attend the Garlic and Goats festival. Please find our booth there and say hi. We’ll be bringing tomatoes, plums, blueberries, other veggies, few dahlia and of course some garlic! A few friends are helping me with picking a lot of these for tomorrow and will be at … Continue reading We are closed on August 11
The 2018 season is now in full swing and we are now open for business. Our regular hours is every Saturday from 10am to 4pm. Occasionally, we will open during the week if we have enough produce and berries to warrant it. After much deliberation, we decided to scale down our vegetable operation this year. … Continue reading 2018 Season
As the year comes to a close, we have been thinking a lot about this past growing season and the plan for the upcoming season. This year marks our second year here. Through the past two years, we have learned so much more than we ever did. We have met more people than ever before, … Continue reading Retrospection of 2017 Season
Our growing season has come to a close so we no longer have a set open hour. We still welcome you to stop by the farm and visit us. We have some summer produce and continue to grow a small amount of vegetables going forward. Take a look at a list of currently available produce … Continue reading Closing of 2017 Season