Simple Pico De Gallo

Pico De Gallo from fresh heirloom tomatoes

Pico De Gallo from fresh heirloom tomatoes

Ingredients

  • 2 heirloom tomatoes, diced
  • 2 jalapenos,  seeded and chopped
  • 1 onion, chopped
  • fresh cilantro, chopped
  • 1 tablespoon of lime juice
  • pinch of salt

Instructions

  • Soak the chopped onion in water for 5 minutes and drain
  • Combine all ingredients in a large bowl and chill for about 30 minutes
  • Serve with totilla chips
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One thought on “Simple Pico De Gallo

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